One of the best things about living in Vancouver is the plentiful, delicious, and inexpensive (comparatively speaking) variety of food in our restaurants. (I once got take-out Thai food in Zurich for about $65. The same meal in Vancouver would be closer to $35.) From hole-in-the-wall greasy spoons to upmarket tasting menus with wine pairings, we've got food covered; especially Asian food. One of my favourites is dim sum - I took this quick photo the last time I was at Sun Sui Wah, one of the best places for it in the city.
Post title from this song by Jeroenski & Jorn.
Wednesday, June 9, 2010
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